UGX2,000
Begin your cocoa plantation with our robust seedlings; a step towards producing your own chocolate.
Cocoa trees produce beans that are the primary ingredient in chocolate, a globally demanded product. The beans are rich in antioxidants, particularly flavonoids, which support heart health. Cultivating cocoa offers significant commercial benefits, with opportunities in both local and international markets. With proper care, cocoa trees begin yielding pods in 3-5 years, providing a sustainable income source.
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Specializing in the cultivation of high-quality seedlings for commercial and personal farming.
Company Registration No: 80034006481025
Mityana
Mubende
Kampala
Masaka
Kiboga
Mpigi
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